The MTHS course consists of the following course components;
- Common Courses 27 credit hours
- Core Courses of Tourism 12 credit hours
- Core Courses of Hospitality 9 credit hours
- Specialization Courses 6 credit hours
- Thesis (Dissertation) & Field Work 6 credit hours
Total Credit Hours 60 credit hours
A. Common Courses
| S. No. | Course Contents | Credit Hrs. |
|---|---|---|
| 1. | Entrepreneurship Development in Tourism and Hospitality | 3 |
|
2. |
Research Methodology |
3 |
|
3. |
Tourism and Hospitality Marketing |
3 |
|
4. |
Tourism and Hospitality Law |
3 |
|
5. |
Tourism Economics |
3 |
|
6. |
Leadership and Personality Development |
3 |
|
7. |
Information Technology in Tourism & Hospitality |
3 |
|
8. |
Human Resource Development and Planning in Tourism |
3 |
|
9. |
Tourism Geography |
3 |
B. Core Courses of Tourism
| S. No. | Course Contents | Credit Hrs. |
|---|---|---|
|
1. |
Travel and Tourism Operation |
3 |
|
2. |
Principle and Philosophy of Tourism |
3 |
|
3. |
Tourism Behaviour and Psychology |
3 |
| 4. | 3Tourism Planning and Policy3 | 3 |
C. Core Courses of Hospitality
| S. No. | Course Contents | Credit Hrs. |
|---|---|---|
| 1. | Fundamentals of the Hospitality Industry | 3 |
|
2. |
Accommodation Management |
3 |
|
3. |
Food and Beverage Management |
3 |
Specialization Courses
| S. No. | Course Contents | Credit Hrs. |
|---|---|---|
|
|
Group- A |
|
|
1. |
Rural Tourism |
3 |
|
2. |
Mountain Tourism |
3 |
|
3. |
Heritage Tourism |
3 |
|
|
Group- B |
|
|
4. |
Sustainable Tourism |
3 |
|
5. |
Event Management and MICE Tourism |
3 |
|
6. |
Catering Management |
3 |
Structure of Courses
| FIRST SEMESTER | ||||
|---|---|---|---|---|
| Paper | Course Code No. | Title of Course | Credit Hours | Remarks |
| 1. | THIS 501 | Fundamentals of the Hospitality Industry | 3 | Core |
| 2. | THIS 502 | Principle and Philosophy of Tourism | 3 | Core |
| 3. | THIS 503 | Tourism Economics | 3 | Common |
| 4. | THIS 504 | Leadership and Personality Development | 3 | Common |
| 5. | THIS 505 | Human Resource Development and Planning | 3 | Common |
| 15 | ||||
| SECOND SEMESTER | ||||
|---|---|---|---|---|
| Paper | Course Code No. | Title of Course | Credit Hours | Remarks |
| 6. | THIS 511 | Travel and Tourism Operation | 3 | Core |
| 7. | THIS 512 | Tourism Geography | 3 | Core |
| 8. | THIS 513 | Tourism Behaviour and Psychology | 3 | Core |
| 9. | THIS 514 | Accommodation Management | 3 | Core |
| 10. | THIS 516 | Tourism and Hospitality Law of Nepal | 3 | Common |
| Total | 18 | |||
| THIRD SEMESTER | ||||
|---|---|---|---|---|
| Paper | Course Code No. | Title of Course | Credit Hours | Remarks |
| 11. | THIS 521 | Research Methodology | 3 | Common |
| 12 | THIS 522 | Information Technology in Tourism & Hospitality Industry | 3 | Common |
| 13. | THIS 523 | Food and Beverage Management | 3 | Core |
| 14. | THIS 524 | Entrepreneurship Development in Tourism and Hospitality | 3 | Common |
| 15. | THE 525-A | Rural Tourism | 3< | Specialization (Select any one subject from the specialization group |
| THS 525-B | Mountain Tourism | 3 | ||
| THE 525-C | Heritage Tourism | 3 | ||
| Total | 15 | |||
| FOURTH SEMESTER | ||||
|---|---|---|---|---|
| Paper | Course Code No. | Title of Course | Credit Hours | Remarks |
| 16. | THIS 531 | Tourism and Hospitality Marketing | 3 | Core |
| 17. | THS 532- A | Sustainable Tourism | 3 | Specialization (Select any one subject from the specialization group) |
| THIS 532- B | Event Management and MICE Tourism | 3 | ||
| THIS 532- C | Eco-Tourism | 3 | ||
| 18. | THIS 533 | Thesis Writing | 6 | |
| 19. | THIS 534 | Field Work and Report Writing | 3 | |
| 20. | THIS 535 | Tourism Planning and Policy | 3 | Core |
| Total | 12 | |||
| Grand Total Credit Hours | 63 | |||